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A Chef and a Winemaker's Basque FeastBy Robert V. Camuto New York chef Alex Raij loves a Basque red called El Chaparral so much that she befriended its creator. Here, she visits Spain to find out just how food-friendly “Chappy” really is.
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Robert on radioOn KERA (Dallas-FW) THINK 03/28/11 On KGO San Francisco Dining Around 03/26/11 On KPFA (Berkeley) Cover to Cover 03/21/11 On KRCB (Sonoma Co.) Mouthful Radio 03/06/11 On Santa Barbara Table Talk radio 03/05/2009 (MP3 format). On KERA (Dallas-FW) Think 01/29 /09 En Francais.... France Info avec Fabienne Chauviere 12/09/09
Watch thisSee the Video Trailer for PALMENTO on You Tube.... Robert reads from and discusses Palmento at McNally Jackson books in NY Sept. 2010. Robert's Presentation of Palmento in Milo Sicily In Italian. Corkscrewed On location at Dom. Borrelly-Martin (Provence)... ..at McNally-Jackson Books NYC 2009... ...at home in cellar fall 2008.... ....on Wine Library TV March 2009...
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